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QUALITY':  Limited-seasoning delicatessen product. Production area: Sardinia. Produced from the part called "loin" or "mustela" of pork.


WEIGHT:  About 400g | 1 Kg | 2 Kg


LENGTH:  40 cm


CALIBER:  7 cm




SPICES AND FLAVORS:  are present.




TASTE:  Sweet.


GUT:  -


EXTERNAL APPEARANCE:  Vacuum-packed Slice | Half Vacuum-packed


CUT:  By hand, perpendicular, 1 mm slices.


GUARANTEES: Gluten free.

Loin (Mustela)

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